Hot Dog Sausages

About the product

  • unique and fine texture
  • traditionally smoked over beech wood
  • stay soft and savoury after boiling
  • made according to the authentic recipe of the old Gavrilović masters of trade

Having utmost respect for the traditional recipe, Hot Dog sausages are made of good-quality pork, without casing. They are spicy and smoked over natural beech wood, which provides that particular flavour and succulence. Their surface is solid and smooth and the cross-section is alluringly pink in colour. Hog Dogs are beloved among all consumer groups and all gourmets will be delighted with the supply range. They are excellent when served with all kinds of sauces, like ketchup, mayonnaise, mustard, barbicue sauce, horseradish, cream with garlic and dill or tartar with which they create a symphony of flavours.

Serving suggestions

Hot Dogs make an excellent quick and simple meal any time of day. We usually serve them with various sauces like ketchup, mayonnaise, mustard, barbicue sauce, horseradish, cream with garlic and dill, tartar and side dishes, mostly briefly boiled or roasted in pastry, fried in a pan or grilled.

Beer: light beer

Keep at temperatures up to +4ºC