Luncheon Loaf

Luncheon Loaf
  • high meat content
  • unique and fine texture

Luncheon loaf contains over 60% pork and has a pleasant taste and aroma. Though stuffed into casings instead of cans, special processing technology ensures extended shelf life reaching a full year.

Serving suggestions

Serve luncheon meat dices with low-fat cheese or add them to various vegetable salads. The flavour of any vegetable stew can be enhanced by adding some diced luncheon meat.

Beer: light beer

Keep at room temperature


Read true stories from the history of Gavrilović written by the famous author and journalist Zvonimir Milčec.

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