Grill Sausage

Grill Sausage
  • unique and fine texture
  • traditionally smoked over beech wood
  • made according to the authentic recipe of the old Gavrilović masters of trade
  • stay soft and savoury after boiling

Grill sausage is made of 80% high quality pork and beef, filled in a collagen casing. It is ideal for barbecue.

Serving suggestions

Owing to its pronounced softness and juiciness, grill sausage is wonderful to barbecue or to pan fry. Those who appreciate stronger taste can use grill sausage as a perfect ingredient of fragrant stews or baked beans.

Beer: light or dark beer

Keep at a max. temp. of +6ºC

 

Read true stories from the history of Gavrilović written by the famous author and journalist Zvonimir Milčec.

A naše prijedloge toplih i hladnih jela s Gavrilović proizvodima pogledajte ovdje.