Who can resist a mouthful of Budžola (osso collo), enriched with the appealing smoke aroma? The harmony of scent, taste, and quality in every mouthful of these carefully and lovingly prepared cured-meat delicacies provides a true gastronomical delight. They are irresistible to both the eye and the palate and their seducing charm leaves no one impassive!
Try these delicacies as well: Panzetta - dry bacon Dalmatian style, cured dry beef ham, or cured dry pork loin. Also, don’t miss out on: laks kare - tenderly cured and cooked pork loin, pork neck, “hamburger” bacon, and smoked pork shoulder.
